Merlyn's Catering
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  • Merlyn's Mystic Spices
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  • Italian Roast Rub - Keep Refrigerated

Italian Roast Rub - Keep Refrigerated

SKU:
$10.95
$10.95
Unavailable
per item

Combining local herbs with spices and organic extra virgin olive oil, this marinade, vegetable or pasta seasoning and sauce flavoring, is one of Chef Merlyn's most popular and easy to use blends. We recommend refrigerating Italian Roast Rub.

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  • HOME
    • Frequent Questions
    • Vendor Resources >
      • Venues
      • Ministers & Clergy
      • Photographers
      • Party Supplies
      • Invitations and Printing
      • Florists
      • Wedding Cakes
      • Wedding dresses and Formal Wear
      • Entertainment
      • Event Coodinators, Boutiques and Gifts
      • Travel and Lodging
      • Portable Sanitary Services
  • Dining
    • Lunch Take-Away
    • White Hat Dining Club
    • Personal Chef
    • Northeast Oregon Bison and Seafood Festival
    • Community Events >
      • La Grande Crazy Days
      • Community Fellowship Night
      • Eastern Oregon Beer Festival
      • Friends of Scouting Breakfast
  • Valley Venue & Summit Room
  • Catering Services
    • Event Planning >
      • Plan Your Event
    • Weddings
    • Business Meetings
    • Box Lunch Menus
    • Fundraisers
    • Meal Delivery
    • Rentals >
      • Rental Items >
        • Getting Your Rentals
    • Cooking Classes >
      • Cooking Class Suggestions
    • Catered Menu Suggestions >
      • Breakfast & Brunch Suggestions
      • Luncheon Menu Suggestions
      • Dinner Buffet Menu Suggestions
      • Dinner Menus: Plated & Family Style
      • Beverage & Break Menus
      • Party Buffet Menus
  • Shop
    • Chef Merlyn's Bakery >
      • Cakes & Tortes
      • Pies & Tarts
      • International Bread
      • Cookies, Pastries, Scones, & Croissants
    • Merlyn's Mystic Seasonings >
      • Merlyn's Mystic Seasonings Order
    • Merlyn's Mystic Oat Almond Dairy
    • Merlyn's Catering EGift Cards
  • About Us
    • What We Do
    • Our Philosophy
    • Our Facilities
    • About The Chef
    • Contact Us
  • Employment