​ White Hat Dining Club Dinner Menu 


White Hat Dining Club 
Dinner Menu
January 23-24, 2025
                                           
                                              ~Starter                                                    
  Baked Goat Cheese with Roasted Shallots, Sweet Spiced Apples, Fresh Figs and Balsamic Syrup -NF, V
Herbed Focaccia Crostini   18
Pacific Northwest Dungeness Crab Cakes with 3 Sauces - DF
 Ginger Jalapeño Sauce, Roasted Garlic - Sun-dried Tomato Aioli and Zhoug     Single  15   Pair 27 
~Local Bingham Ranch Premium Dry Aged Beef~ Tillamook Smoked Cheddar and Java Barbecue Beef - NF-
Broiled Canapes $16
Fresh Sushi Grade Ahi Tuna Tartar - DF, GF -
seasoned with Asian spices. Served with pickled ginger, wasabi and sesame toast  25

~Soups and Salads
French Onion Soup Au Gratin - NF-Imported Swiss and Parmesan cheese   8
Avocado - Grapefruit Salad - DF, GF, NF, V-
Organic lettuce blend, fresh mint and lemon balsamic vinaigrette   12
Caesar Salad
Garnished with Herb Focaccia Croutons, Shredded Parmesan and Romano Cheeses and Raspberry Pickled Red Onion   10
Cajun Gumbo - DF, NF -
Shrimp, Chicken and Andouille Sausage   12                                                                                                                                      

~Main
Chicken and Mushroom Marsala - NF-
Potatoes Anna stuffed with creamed leeks, roasted rainbow carrots with broccoli and grilled sweet peppers   32
~ Local Get Along Farm ~ Muscovy Duck Breast Pan seared in Blackberry, Port, Balsamic Sauce - GF, NF -
Root Vegetable and brussels sprouts colcannon and pan roasted rainbow carrots with scallions   59
~ Local Bingham Premium Dry Aged Beef ~    Italian Style Boneless Braised Beef Osso Bucco Condita con Gremolata - NF, GF - served with rosemary and roasted shallot polenta and root vegetable mash, broccoli and brussels sprouts with grilled sweet peppers   40
#1 Fresh Pacific Ahi Tuna Steak Seared with a Crust of Merlyn’s Mystic Black Garlic Togarashi Spice - DF -
warm sesame soba noodles, seared napa cabbage, carrots, leeks, coriander and pine nuts     59
 Orecchiette Pasta, Italian Sausage and Broccoli in Garlic Butter Sauce-NF-
Parmesan garlic bread    $24

~Dessert
 Deep Dish Dutch Apple Pie - NF, V -
Organic HoneyCrisp and Fuji Apples sweetened with house made brown sugar, seasoned with sweet spices and all baked in a flakey organic flour and butter crust with a spiced sugar topping.  Served warm from the oven just like the best homemade pie grandma used to make.   9
Ala mode with House-made Gelato   12
Key Lime Pie - NF, V
 Take a trip to the warm “summer-year-round” Florida Keys (in your mind) when you taste this travelers favorite    9
Local Huckleberry - Lemon Curd Gelato  GF, NF, V
Single scoop     4    /    Double Scoop     7

Try a local huckleberry infused Sangria or Huckleberry Mountain Martini or Huckleberry Mule
Full Bar and Non Alcoholic beverages are available