Saturday, July 25, 2026 All breakfast orders are served with family-style pastries and fresh fruit assortment ~Omelets - served with home fried potatoes Beef Tenderloin, Bacon and Mushroom Omelet- GF, NF - with cheddar cheese17 Bay Shrimp, Sun-dried Tomato, Fresh Basil and Parmesan Omelet - GF, NF 17 Vegetarian Omelet - V, GF - mushrooms, spinach, sweet red peppers, fresh herbs and Parmesan cheese 17 Classic Denver Omelet - NF, GF - Ham, bacon, Spanish onion, sweet peppers and cheddar cheese 17
~Benedicts - served with home fried potatoes Traditional Eggs Benedict - NF - Hill Meats natural Canadian bacon and Hollandaise sauce Single 12 / Pair 22 Jumbo Prawn Benedict - NF - Pesto hollandaise sauce Single 14 / Pair 24 House Made Sage Sausage Benedict - NF Fresh ground lean pork shoulder seasoned with our special blend of sage and herbs laced with black pepper. Hollandaise sauce Single 12 / Pair 22 Dungeness Crab Cake Benedict - NF Hollandaise sauce Single 19 / Pair 29 Vegetarian Benedict - V Roasted Walla Walla sweet onion with anise seed, tomato with fresh basil and sauteed spinach with oregano and roasted garlic and Pesto Hollandaise sauce Single 12 / Pair 22 ~Meats Honey Cured Smoked Bacon - NF, GF, DF - Half Rasher (2) 4 Rasher (4) 7 House Recipe - Pork Sausage Patty -NF, GF, DF Single 7 / Pair 12 Meats Mix-up - NF, GF, DF 2 honey-cured bacon and 1 house-made sausage patty 10 Dungeness Crab Cake - NF Single 19 / Pair 29
~ Comfort Food Huevos Rancheros - NF Basque chorizo and southwest seasoned black beans layered with free range chicken eggs and Cheddar cheese then topped with Pico de Gallo, Ginger Jalapeno Sauce, scallions, sliced black olives, chiffonade lettuce and fresh avocado. All on warm flour or corn tortilla. 20 Vegetarian by request 18 Buttermilk Butter Biscuits and Local Pork Sausage Gravy -NF Traditional Butter Biscuits or Cheddar Scallion Biscuits - Single 9 / Pair 14 Substitute home fries for biscuits if you like! Swiss Rööschti with Bacon - GF, NF - Swiss style, pan fried, fresh organic potato, hash brown studded with bacon. 15 Add an egg, any style. 2 Valley Gardener - V, GF - Home fried potatoes sauteed with assorted vegetables and herbs. Feta cheese and eggs optional 15 Merlyn’s Nutty Granola, Berries & Honey - GF, V Regular dairy, Greek yogurt or DF Oat Almond cream or milk 10 Organic Oatmeal with Berries & Honey - GF, V - Regular dairy or Merlyn’s DF Oat Almond Cream or milk10 ~Golden Beauties Traditional Belgian Waffle - NF, V - Sweet creamery butter and real maple syrup Half 9 Full 14 Big Belgian Berry Waffle - NF, V - Fresh local strawberries, blackberries, raspberries, blueberries and huckleberries with Devonshire cream and northwest berry coulis Half 9 Full 15 Local Peach and Pecan Waffle - NF, V - Toasted pecans baked into your Belgian waffle then topped with fresh peaches, peach coulis, Devonshire cream and more candied pecans Half 9 Full 15 Maple Bacon Waffle - NF Honey cured bacon baked right into the waffle and brown sugar bacon crisp on top. Served with real maple syrup 19 Local Peach and Local Strawberry Swedish Pancakes -NF, V This Scandinavian crepe is layered with local fruit, drizzled with Honey and topped with sweet cultured cream . 15
~Breakfast Beverages Hot Cocoa Real velvety cocoa, with or without real whipped cream! 3.50 Hot Mighty Leaf Tea Assortment 2.50 Mukilteo French Pressed Coffee Press Pot 3.50 Drip Brew Coffee Refillable cup 2.50 Fresh Squeezed Orange Juice Small 3 ~ Large 5 Traditional Mimosa 7Cranberry Mimosa 7 Huckleberry Sangria 9 Chef Merlyn’s DF Oat-Almond Milk and Cream is available for our dairy free guests Full bar and assorted non-alcoholic beverages are available GF - Gluten Free NF - Nut Free DF - Dairy Free V- Vegetarian (may be Vegan)