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HOME
WEDDINGS
FUNDRAISERS
CORPORATE EVENTS
MEAL DELIVERY
Event Planning
PLAN YOUR EVENT
Frequent Questions
Venues
Photographers
Party Supplies
Florists
Invitations and Printing
Wedding Cakes
Wedding dresses and Formal Wear
Entertainment
Event Coodinators, Boutiques and Gifts
Travel and Lodging
Portable Sanitary Services
Dining at the Landing
RENTALS
RENTAL ITEMS
GETTING YOUR RENTALS
Personal Chef Services
Chef events in your home
Cooking Classes
CATERED MENU SUGGESTIONS
BREAKFAST AND BRUNCH MENUS
LUNCHEON MENUS
DINNER BUFFET MENUS
DINNER MENUS PLATED OR FAMILY STYLE
BOX LUNCH MENUS
BEVERAGE AND BREAK MENUS
PARTY BUFFET MENUS
COOKING CLASS SUGGESTIONS
Specialty Pies, Cakes and Pastries
MERLYN'S MYSTIC SEASONINGS
Community Events
Titanic Dinner and Artifact Viewing
Friends of Scouting Breakfast
EMPLOYMENT
ABOUT US
What We Do
OUR PHILOSOPHY
Our Facilities
About The Chef
CONTACT
Contact Information
*
Indicates required field
Name
*
First
Last
Name of Event
*
Event Date
*
Email
*
Phone Number
*
Hors d'oeuvres
Service Style
*
Buffet Style Hors D'oeuvres & Party Trays
Individual Hand Passed
Hot Hors D'oeuvres
*
Option 1
Option 2
Option 3
Cold Hors D'oeuvres
*
Option 1
Option 2
Option 3
Sweet Bites
*
Option 1
Option 2
Option 3
Sandwich Tray Selections
Bread Selections
*
Option 1
Option 2
Option 3
Assorted Sandwiches
Meat & Cheese Selections
*
Option 1
Option 2
Option 3
Condiment Selections
*
Option 1
Option 2
Option 3
Dessert Tray Selections
Cakes & Tortes
*
Option 1
Option 2
Option 3
Pies & Tartes
*
Option 1
Option 2
Option 3
Cheesecake
*
Option 1
Option 2
Option 3
Custard
*
Option 1
Option 2
Option 3
Fresh Fruit Desserts
*
Option 1
Option 2
Option 3
Scratch Made Cookies
*
Option 1
Option 2
Option 3
Beverage Selections
Bar Service Style
*
Hosted Bar
No-Host Bar
Partial Host Bar
Beer Selections
*
Option 1
Option 2
Option 3
Wine Selections
*
Option 1
Option 2
Option 3
Non-alcoholic Selections
*
Option 1
Option 2
Option 3
Citrus infused water in our elegant buffet style beverage carafes.
* You will receive email confirmation and follow up for event planning within 2 business days. Please call or text Chef Merlyn with any additional questions.
Phone: 541-786-0123
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