Contact us
Merlyn's Catering
  • HOME
    • WEDDINGS
    • FUNDRAISERS
    • CORPORATE EVENTS
    • MEAL DELIVERY
  • Event Planning
    • PLAN YOUR EVENT
    • Frequent Questions
    • Venues
    • Ministers & Clergy
    • Photographers
    • Party Supplies
    • Florists
    • Invitations and Printing
    • Wedding Cakes
    • Wedding dresses and Formal Wear
    • Entertainment
    • Event Coodinators, Boutiques and Gifts
    • Travel and Lodging
    • Portable Sanitary Services
  • Dining at the Landing
  • RENTALS
    • RENTAL ITEMS
    • GETTING YOUR RENTALS
  • Personal Chef Services
    • Chef events in your home
    • Cooking Classes
  • CATERED MENU SUGGESTIONS
    • BREAKFAST AND BRUNCH MENUS
    • LUNCHEON MENUS
    • DINNER BUFFET MENUS
    • DINNER MENUS PLATED OR FAMILY STYLE
    • BOX LUNCH MENUS
    • BEVERAGE AND BREAK MENUS
    • PARTY BUFFET MENUS
    • COOKING CLASS SUGGESTIONS
  • Specialty Pies, Cakes and Pastries
  • MERLYN'S MYSTIC SEASONINGS
    • Merlyn's Mystic Seasonings Order
  • Community Events
    • Titanic Dinner and Artifact Viewing
    • Friends of Scouting Breakfast
  • EMPLOYMENT
  • ABOUT US
    • What We Do
    • OUR PHILOSOPHY
    • Our Facilities
    • About The Chef
  • CONTACT
  • HOME
    • WEDDINGS
    • FUNDRAISERS
    • CORPORATE EVENTS
    • MEAL DELIVERY
  • Event Planning
    • PLAN YOUR EVENT
    • Frequent Questions
    • Venues
    • Ministers & Clergy
    • Photographers
    • Party Supplies
    • Florists
    • Invitations and Printing
    • Wedding Cakes
    • Wedding dresses and Formal Wear
    • Entertainment
    • Event Coodinators, Boutiques and Gifts
    • Travel and Lodging
    • Portable Sanitary Services
  • Dining at the Landing
  • RENTALS
    • RENTAL ITEMS
    • GETTING YOUR RENTALS
  • Personal Chef Services
    • Chef events in your home
    • Cooking Classes
  • CATERED MENU SUGGESTIONS
    • BREAKFAST AND BRUNCH MENUS
    • LUNCHEON MENUS
    • DINNER BUFFET MENUS
    • DINNER MENUS PLATED OR FAMILY STYLE
    • BOX LUNCH MENUS
    • BEVERAGE AND BREAK MENUS
    • PARTY BUFFET MENUS
    • COOKING CLASS SUGGESTIONS
  • Specialty Pies, Cakes and Pastries
  • MERLYN'S MYSTIC SEASONINGS
    • Merlyn's Mystic Seasonings Order
  • Community Events
    • Titanic Dinner and Artifact Viewing
    • Friends of Scouting Breakfast
  • EMPLOYMENT
  • ABOUT US
    • What We Do
    • OUR PHILOSOPHY
    • Our Facilities
    • About The Chef
  • CONTACT

CHICKEN AND TURKEY

~ Chicken Lafayette - Local Vine Ripened Tomato, Avocado and Bay Shrimp with Sauce Beurre Blanc
~ Stuffed Chicken Cambozola with Grilled and Marinated Asparagus, Cambozola Cheese, Prosciutto and Summer Tomato Sauce
~ Chicken Picatta - Lemon, Parsley, Caper Butter Sauce
~ Chicken and Mushroom Marsala 
~ 
Chicken Mimi – Pan Seared Chicken Laced with Pinot Gris and Layered with Asparagus, Mushroom Duxelle
~ Chicken Provencal Layered with Lavender and Fennel Pollen Infused Goat and Baby Spinach
~ Chicken Breast Provencal with Fennel Pollen and Lavender Infused Chevre and French Mushroom Tomato Sauce
~ Chicken Cordon Bleu - Pan Seared Chicken Breast Layered with Black Forest Ham and Imported Swiss Cheese and Laced with Sauce Vin Blanc
~ Persian Saffron Chicken With Toasted Shallot - Basmati Rice Oven Roasted Melange of Summer Vegetables with Fresh Tarragon ~ Pan Seared Southwest Turkey Breast - Whiskey Diablo with Sauce of Roasted Tomatillo, Roasted Chilies, Roasted Garlic and Spices 
~ Chicken Granchio Parmesan Crusted Chicken Breast and Dungeness Crab Cake Topped with Fresh Tomato, Lemon and Pesto Relish
~ Yucatecan Grilled Chicken Breast with Salsa Fresca and Ginger Jalapeno Sauce
~ Chicken Monte Bianco with Spinach, Mushroom and Italian Cheese Stuffing
~ Lemon and Rosemary Roasted Chicken

~ Hen O' the Isle - Bacon Wrapped Chicken Breast stuffed with Crab meat and Green Herb Butter
~ Almond Crusted Chicken with Tomato, Bay Shrimp and Fresh Basil Beurre Blanc
​~ Chicken and Crab Legs La Fayette
~ 
Chicken and Goat Cheese Provencal
~ 
Chicken and Prawn La Fayette
~ Cordon Bleu
~ La Fayette with Bay Shrimp
~ 
Marsala with Crab Legs
~ 
Oscar
~ 
Pesto Chicken Mushroom and Salami
~ Princess
~ 
Quarantine
~ 
Rosemary Beurre Blanc Chicken And Dungeness Crab
~ 
Southwest Chicken Skewers
~ 
Spanish Chicken and Prawns
~ 
Stuffed Chicken Asparagus and Brie
~ 
West Indies Curry
~ Chicken and Crab Legs Salvia
​

Proudly powered by Weebly